18 Panera Chicken and Wild Rice Soup Ideas

As a huge fan of Panera’s Chicken and Wild Rice Soup, I have tried many different variations of this delicious dish. From adding extra veggies to experimenting with different spices, there are endless ways to customize this comforting soup to suit your taste buds. In this listicle, I will share 18 of my favorite Panera Chicken and Wild Rice Soup ideas that are sure to satisfy your cravings for a warm and hearty meal.

Classic Chicken and Wild Rice Soup

The traditional Panera Chicken and Wild Rice Soup is a perfect blend of tender chicken, hearty wild rice, and flavorful vegetables in a rich, creamy broth. To make it even more delicious, I like to add a squeeze of fresh lemon juice and a sprinkle of chopped parsley before serving.

Creamy Chicken and Wild Rice Soup with Mushrooms

For a luxurious twist on the classic recipe, I like to sauté some sliced mushrooms in butter until they are golden brown and add them to the soup. The earthy flavor of the mushrooms pairs beautifully with the creamy broth and hearty wild rice.

Southwest Chicken and Wild Rice Soup

To give the soup a spicy kick, I like to add some diced green chilies, cumin, and a dash of hot sauce. I also like to top it with a dollop of sour cream, a sprinkle of shredded cheddar cheese, and some chopped fresh cilantro for a Southwestern flair.

Lemon Chicken and Wild Rice Soup

For a bright and refreshing twist on the traditional recipe, I like to add some freshly grated lemon zest and a splash of lemon juice to the soup. The citrusy flavor of the lemon adds a burst of freshness that complements the rich and creamy broth.

Coconut Curry Chicken and Wild Rice Soup

To give the soup a tropical twist, I like to add some coconut milk, curry powder, and a pinch of red pepper flakes. The creamy coconut milk adds a hint of sweetness, while the curry powder and red pepper flakes give the soup a warm and spicy flavor.

Italian Chicken and Wild Rice Soup

For a taste of Italy, I like to add some diced tomatoes, Italian seasoning, and a handful of fresh spinach to the soup. The tomatoes add a touch of acidity, the Italian seasoning brings a medley of herbs and spices, and the spinach adds a pop of vibrant green color.

Tex-Mex Chicken and Wild Rice Soup

To give the soup a Tex-Mex twist, I like to add some black beans, corn, diced tomatoes with green chilies, and a sprinkle of taco seasoning. I also like to top it with some crushed tortilla chips, sliced avocado, and a squeeze of lime juice for a burst of freshness.

Asian-Inspired Chicken and Wild Rice Soup

For a taste of Asia, I like to add some sliced shiitake mushrooms, baby bok choy, soy sauce, and a splash of rice vinegar to the soup. The umami flavor of the mushrooms, the crisp texture of the bok choy, and the tangy-sweet notes of the soy sauce and rice vinegar create a harmonious blend of flavors.

Mediterranean Chicken and Wild Rice Soup

For a taste of the Mediterranean, I like to add some diced roasted red peppers, kalamata olives, artichoke hearts, and a sprinkle of feta cheese to the soup. The roasted red peppers add a smoky sweetness, the kalamata olives bring a briny bite, the artichoke hearts add a tender texture, and the feta cheese adds a creamy tang.

Fall Harvest Chicken and Wild Rice Soup

To celebrate the flavors of fall, I like to add some diced butternut squash, chopped kale, dried cranberries, and a sprinkle of cinnamon and nutmeg to the soup. The butternut squash adds a creamy sweetness, the kale adds a hearty texture, the dried cranberries bring a chewy tartness, and the cinnamon and nutmeg add a warm and spicy aroma.

Spring Vegetable Chicken and Wild Rice Soup

For a taste of spring, I like to add some diced asparagus, sugar snap peas, baby carrots, and a handful of fresh herbs like chives, parsley, and mint to the soup. The asparagus adds a crisp texture, the sugar snap peas bring a sweet crunch, the baby carrots add a tender bite, and the fresh herbs add a burst of green freshness.

Hearty Chicken and Wild Rice Chili

For a heartier version of the soup, I like to add some ground chicken, black beans, diced tomatoes, corn, and a blend of chili spices like cumin, chili powder, and paprika. The ground chicken adds a meaty flavor, the black beans bring a creamy texture, the diced tomatoes add a juicy sweetness, the corn adds a pop of yellow color, and the chili spices create a warm and smoky aroma.

Creamy Chicken and Wild Rice Soup with Bacon

For a decadent twist on the classic recipe, I like to crisp up some diced bacon in a skillet and sprinkle it on top of the soup. The salty crunch of the bacon adds a delicious contrast to the creamy broth and hearty wild rice.

Conclusion

In conclusion, Panera Chicken and Wild Rice Soup is a versatile and comforting dish that can be customized in numerous ways to suit your taste preferences. Whether you prefer a classic version of the soup or want to experiment with bold flavors and unique ingredients, there are endless possibilities to explore. I hope these 18 Panera Chicken and Wild Rice Soup ideas inspire you to get creative in the kitchen and enjoy a warm and delicious bowl of soup.